Introduction to Biochemistry
Chemistry · 3 hrs Lecture | 3 hrs Lab
Offered: Fall Or Winter, Every Year
CHEM-2502 prerequisites
4 courses appear in this chain, up to 3 levels deep. 3 are needed whichever route you take: CHEM-1111 → CHEM-1112 → CHEM-2202
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Where CHEM-2502 counts
Counts toward 3 more as one option among several, not as a course you must take:
Read from the departments' own calendar pages, where 71 of 141 programs are only partly machine-readable, so treat these as a minimum rather than the full list. Confirm with an academic advisor.
Description
This is an introductory course in biochemistry. Topics include: the structural characteristics and biological properties of biomolecules (carbohydrates, lipids, proteins, and nucleic acids); basic enzymology; and metabolism. Examples of the application of the principles of biochemistry to the study and treatment of human diseases are discussed.
Requisite courses
CHEM-1111 and CHEM-1112 [prerequisite(s)]; CHEM-2202 (must be taken previously or at the same time as this course); CHEM-2502L (lab) (must be taken concurrently).
Note
This course can be taken prior to or concurrently with CHEM 3502 or CHEM 3503. Students who currently hold a B or higher in CHEM-3502 or CHEM-3503 may not receive credit for this course. Students may not hold credit for CHEM-2502 and CHEM-2503.
From the 2026-27 undergraduate calendar. Always verify details on WebAdvisor or with an academic advisor before registering.